In the esprit de Provence, we offer exclusively organic French wines, inspired cocktails incorporating purely fresh squeezed juices, and a curated selection of petit plats, all meant to be leisurely shared.

Petits Plats

POMMES FRITES

rosemary-lemon aioli

8

OYSTERS

elderberry mignonette

26

CAVIAR

pommes paillasson, crème fraîche, chive

MKT

APÉRO BOARD

selection of cured meats, chesses, tinned fish, accompaniments & grilled baguette

35

TAPENADE

niçoise olives, capers, parsley, olive oil, warm chèvre, grilled baguette

12

GOUGÈRES

warm camembert, cranberry, toasted pumpkin seed

12

SALADE PROVENÇALE

prosciutto, melon, burrata, extra virgin olive oil, sea salt, fresh basil, balsamic drizzle

15

PETITE BOUILLABAISSE

sea bass, little neck clams, shrimp, onions, tomatoes, white wine, olive oil, garlic, fresh herbs

24

FILET MIGNON TARTINE

wild mushroom, fresh burrata, fresh basil, olive oil, sea salt, grilled baguette

22

ROASTED PRAWNS PROVENÇALE

coriander, piquillo pepper butter, shaved radish, grilled lemon

19

PETIT RACLETTE BURGER

short rib-brisket blend patty, caramelized onion, dijonnaise, raclette, petit local bakery sesame roll

10

POISSON PROVENÇAL

sea bass filet, carrot purée, root vegetable medley, tarragon lemon oil

24

DUCK CONFIT GNOCCHI

drunken fig, brussels leaves, fine herbs, local honey

24

BŒUF EN CROÛTE

4oz filet mignon, sherry duxelles, spinach, prosciutto, king trumpet mushrooms, cipollini onion, puff pastry, sauce bordelaise

32

Cocktail Menu

Martini de Luxe

fromage fat-washed vodka, saline, lillet, caviar crisp garnish

20

Jean de florette

vodka, lillet rose, fig syrup, passion fruit, lime, crushed ice, fleur garnish

16

La Cave Martini

vodka, pamplemousse liqueur, lemon, fresh grapefruit juice sugar rim, grapefruit zest, egg white

16

Jardin Party

citadelle jardin gin, melon liqueur, rinomato, sweatman’s tonic, melon balls, lavender sprigs

16

Belle Fleur

luna bloom gin, velvet falernum, crème de violette, lemon, fleur garnish

16

Le Mistral

tequila, piment d’espelette, jalapeño syrup, lime, pineapple liqueur, black lava salt garnish

16

Harvest in Provence

charred corn mezcal, see the elephant amaro, bonal, lime, simple syrup, spiced corn garnish

18

Le Midi

bourbon, hibiscus infused honey, southern amaro, honey crisp garnish, egg white

16

Cézanne's Provence

calvados, pomegranate molasses, lemon, orange & lavender bitters, basil leaf & lavender sprig garnish

16

Sidecar de Figue

cognac, bitter melon & peppercorn infused dry curaçao, lemon, demerara, fig foam, dehydrated fig dust

16

Sazerac de Félix

sazerac rye, cognac, demerara, absinthe rinse, peychaud bitters

18

Espresso Cerise Martini

cognac, heering cherry liqueur, espresso, biscotti liqueur

18

Wines & Digestifs

View Wine List

Vin Doux (Dessert Wine)

DOMAINE du PETIT MÉTRIS, '15

'quarts de chaumes’ CHENIN BLANC

14 LOIRE

SABLETTES, '16

SAUTERNES

13 BORDEAUX

Gutiérrez Colosia, NV

‘pedro ximenez’ SWEET SHERRRY

13 SPAIN

Amaro & Cognac

AVERNA

12

CYNAR

14

RAMZOTTI

12

GRAND MARNIER

14

REMY XO

48

LOUIS XIII

930